Yep! I created a video to show you how to avoid lumpy, dry, awful gluten-free baked goods just by switching how you measure gluten-free flours. With this simple-trick you can create tastier baked goods and navigate from-scratch gluten-free recipes. Take a look! Janelle Holden teaches people how to effortlessly live gluten-free. To get your gluten-free [...]
What Mad Men can teach us about weight gain
If I could work with any fictional client in the world, I would pick Betty Francis. Betty, played by January Jones in this season’s Mad Men television series, is a housewife who has recently gained a lot of weight. We watch as Betty tries to “reduce” in a series of ways that make me squirm. [...]
How to make great gluten-free, vegan buckwheat pancakes
by Janelle Holden I can literally say that these pancakes gave me hope. Hope that the impossible can happen, even in my kitchen. Hope for the parallel universe of food that I live in. Hope that I have stumbled on a new baking formula even the pickiest of eaters will adore. Let me be clear. [...]
An interview with author Laura B. Russell
by Janelle Holden I think the last time I was in a Chinese restaurant was five years ago. I think. I can still taste the sweet and sour chicken, Mu Shu pork, and fried rice. I remember the crunch of the fortune cookie and scooping the leftovers out for lunch. Oh, the leftovers. Those were [...]
